CASO SV 400 - Sous Vide Stick Cooker 1000W

CASO Design Sous-Vide Stick Cooker SV 400 - the future of melt-in-your-mouth cooking

Sous-vide or "cooking in a vacuum" is becoming increasingly popular in home kitchens. The reasons are clear: foods retain their natural flavour, meats remain exceptionally tender and juicy, nutrients, vitamins and minerals are not lost, and vegetables retain their colour and crunch. With the SV 400 CASO Design Stick Cooker, professional sous-vide preparation becomes accessible to every home cook.

Technical data - SV 400

• Dimensions (W × H × D): 70 × 310 × 130 mm (depth includes mounting)

• Weight: 0.9 kg

• Power: 1000 W

• Voltage: 220-240 V~, 50-60 Hz

• Certifications: CE, GS

• Colour: stainless steel, black

• Material: stainless steel, plastic

• Temperature range: 25-90 °C

• Temperature setting accuracy: 0,5 °C increments

• Plug type: Schuko

• Cable length: 100 cm

• Control: sensor-touch / rotary knob

• Water flow: approx. 8 litres/min

• Display: LED

• Timer: up to 99 hours

• Product features:

  • Circulation technology

  • temperature control

SV 400 - highlights

• Winner of the price/performance tests:

  • Home & Garden: GOOD (1.5), 4/2020 edition

  • ETM Testmagazin: VERY GOOD (92.9%), 05/2023 edition

• Ideal for: sous-vide cooking, making yoghurt, heating baby food in a jar, tempering chocolate in a water bath and more

• Powerful 1000 W in a compact design

• Space-saving storage

• Waterproof to IPX7 standard

• Suitable for all heat-resistant containers with a minimum height of approx. 16 cm and a capacity of 6-20 litres

• Precise temperature adjustment: 25-90 °C (in 0.5 °C steps)

• White LED display with sensor-touch control

• Timer: from 1 minute to 99 hours

  • up to 2 hours in 1 minute increments

  • over 2 hours in 5 minute increments

• Practical screw bracket for secure attachment to the rim of the container

• Width of bracket: 2 cm (3 cm without rubber insert)

Compact and extremely flexible

The SV 400 Sous-vide Stick Cooker is the perfect choice for amateur cooks who want professional results at home. Waterproof to IPX7 standard, it is safe and reliable to use. It works in all heat-resistant containers with a height of at least 16 cm and a capacity of up to 20 litres.

The temperature and time are easily set on the clear LED display and the device ensures even heating of the water thanks to the circulation technology. The screw bracket ensures a stable fixing to the rim of the container without slipping. When you're done cooking, the compact dimensions make it easy to store in a drawer or cupboard, so the SV 400 is always on hand when you want the perfect sous-vide dish.