Le Creuset Tajine 27 cm kirschrot

Le Creuset Cast Iron Tagine – Cookware for gentle cooking

With this tagine, you can prepare not only Moroccan dishes, but also many other foods that benefit from gentle heat. The cast iron base distributes the heat evenly, while the stoneware lid keeps the moisture inside. The result is aromatic meals with tender meat and juicy vegetables.

Gentle cooking with steam
The lid ensures that the steam circulates inside and falls back onto the ingredients as fine droplets. This preserves the flavor and juiciness. The tagine is suitable for slow braising at low to medium temperatures and is available in various sizes.

Easy to care for and versatile
After cooking, the tagine is easy to clean – even in the dishwasher. It is freezer-safe and can be used on various types of stoves, including induction hobs. We recommend using wooden, silicone, or heat-resistant plastic utensils.

Features:

• Cast iron stores heat and ensures even cooking
• Stoneware lid keeps moisture inside
• Suitable for slow braising with little liquid
• Available in several sizes for different quantities
• Temperature resistant from -23 to 260 degrees Celsius
• Dishwasher safe for easy cleaning
• Suitable for the freezer
• Can be used on all types of stoves, including induction
• Recommended accessories: wooden or silicone kitchen utensils